Kitcheners® Kitchens is proud to provide you a selection of Iain Hewitson's most delicious recipes. From summer delights to his winter favourites, Huey has a recipe for all the occasions.

Stay tuned, as Kitcheners® will add a new recipe every month for you to try at home. Thanks to Huey, you can impress your family or friends on a regular basis. Plus, hopefully you'll enjoy cooking these delicious dishes in your brand new custom-made Kitcheners® kitchen.

For more of Huey's recipes, log on to www.hueyskitchen.com.au

	Sicilian fish steaks Just seal the seasoned fish on both sides in....
	A warm salad of sardines and baby potatoes Preheat overhead grill to highest degree....
	A casserole of lamb shoulder chops Preheat oven to 180°C fan forced (200°C normal)....
	A Canadian fish and mussel chowder Bring the apple cider and onion with a few parsley sprigs to the boil ...
	20-Minute lamb stew with baby vegies Heat a thin layer of oil in a large heavy-bottomed pan and ...
	Chicken Chasseur with horseradish mash Cook the potatoes in lightly, salted boiling water until tender ...
	2-minute lamb cutlets with lemon and watercress Cut the lamb racks into cutlets and scrape all fat from the bones ...
	Risotto with parmesan & fresh peas Heat the oil in a heavy-bottomed pot and gently sauté the onion and ...
	A platter of Australian seafood Soak half the red onion in red wine vinegar to cover for 10 mins. Then ...
	Caramelised pear pie Preheat oven to 200°C fan forced (220°C normal). Mix together the ...
	Barbecued baby fish Finely chop together the chillies, garlic and ginger. Then whisk ...
	A house salad with Cobb dressing To make the dressing, whisk up the cream, vinegar, anchovies and ...
	A salad from Morocco with harissa yoghurt Combine the yoghurt with the harissa, 2 tbsp choopped coriander ...
	AF Chicken with sweet chilli sauce To make the marinade, whisk the soy, Mirin, 3 tbsp ginger, garlic, ...
	Baby snapper with Italian citrus salsa Spray the fish with oil and cook on an oiled, preheated covered BBQ ...
	Asian duck slaw Preheat oven to 180°C fan forced (200°C normal). Wrap ...
	BBQ chicken with a green olive salsa Put about ¼ cup oil, the grated rind and juice of 1 lemon ...
	Barbecued lamb patties with Tzatziki Preheat oven to 200°C fan forced (220°C normal). Heat a little ...
	Big Tex's baby back ribs Parboil the potatoes until almost tender and drain well. Then ...
	Crostini alla Toscana Heat a little oil in a heavy-bottomed pan and gently saute the ...